Please note an 18% gratuity is automatically added for all parties of 8 people or more.
Dinner menu for 8 or more people must be pre-ordered.

Mains
A diverse range of flavorful dishes
Ajapsandali
Georgian ratatouille with eggplants, potatoes, sweet peppers, carrots, onions, tomatoes and fresh herbs, served with bread
$25

Chkmeruli
chicken in cream and garlic sauce baked in a clay pot. Served with rice OR potatoes
Regular
$28
Large
$32

Lulia kebab
ground chicken and beef seasoned with Georgian spices, served with rice
Regular
$23
Large
$29

Chanakhi
Lamb stew with tomato, bell pepper, onion, eggplants, potato, greens and garlic.
$32

Sakartvelo beef
Tender beef with tomatoes, eggplants, onions seasoned with Georgian spices.
$34
Khinkali
Georgian dumplings always made fresh to order with; (a) ground beef and pork; (b) mushroom (V) (orders of 12 or more must be preordered)
Ground beef and pork
$23
Mushroom
$23

Sea Rhapsody
Georgian-spiced seafood with shrimps, scallops, calamari with cilantro in hot sauce, served with rice.
$32

Ojakhuri pork
Fried and baked in the oven potatoes, eggplants, peppers, tomatoes, onion with pork.
$31
Shashlik
Served with rice OR potatoes and a fresh salad. Shashlik meats are marinated with Georgian spices, charcoal-grilled.
Boneless pieces of chicken
Regular
$29
Large
$35

Boneless pieces of pork
Regular
$29
Large
$35

Lamb loin chops
Regular
$38
Large
$45

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